Métodos de análisis microbiológicos de alimentos / Corrie Allaert Vandevenne, Marta Escolá Ribes.
Material type:
TextPublisher: [Madrid, España] : Díaz de Santos, [2015]Description: 1 online resource : illustrationsContent type: - text
- computer
- online resource
- 9788499699233
- QR115 ebook
Includes bibliographical references.
Online resource; title from PDF title page (Digitalia, viewed March 4, 2024)
There are no comments on this title.
