Microbiología alimentaria : metodología analítica para alimentos y bebidas / María del Rosario Pascual Anderson, Vicente Calderón y Pascual.
Material type:
TextPublisher: [Madrid, España] : Díaz de Santos, [2015]Edition: 2a. ediciónDescription: 1 online resourceContent type: - text
- computer
- online resource
- 9788499699981
- QR115 ebook
Includes bibliographical references.
Online resource; title from PDF title page (Digitalia, viewed March 4, 2024)
There are no comments on this title.
