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Manual de prácticas de ingeniería de alimentos : propiedades, operaciones y bioprocesos / editores académicos, Yineth Piñeros Castro, Eduardo Rodríguez Sandoval ; autores, Ricardo Contento [and 10 others].

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Material type: Text

TextPublisher: Bogotá D.C., Colombia : Fundación Universidad de Bogotá Jorge Tadeo Lozano, [2009]Description: 1 online resource : illustrationsContent type:

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Additional physical formats: Print version:: Manual de prácticas de ingeniería de alimentos.LOC classification:

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Includes bibliographical references.

Online resource; title from PDF title page (Digitalia, viewed April 4, 2025)

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