Manual práctico de cocina para la ciudad y el campo. Tomo 1, Sal / Elisa Hernández S. ; prólogo de Julián Estrada Ochoa.
Material type:
TextSeries: Bicentenario de AntioquiaPublisher: [Medellín, Colombia] : Fondo Editorial UNAULA, agosto de 2013Description: 1 online resource : illustrationsContent type: - text
- computer
- online resource
- Sal
- TX716.C7 eBook
Facsimile of the 7th edition, published by Editorial Bedout S.A.
Online resource; title from PDF title page (Digitalia, viewed June 8, 2016)
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