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Diseño y gestión de cocinas : manual de higiene alimentaria aplicada al sector de la restauración / Eduardo Montes, Irene Lloret, Miguel A. López.

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TextPublisher: Madrid, [España] : Díaz de Santos, [2019]Edition: 3a ediciónDescription: 1 online resource : illustrationsContent type:

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Includes bibliographical references and index.

Online resource; title from PDF title page (Digitalia, viewed March 4, 2024)

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