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Guía fácil para el manejo de la carne /

López Camacho, Vicenta,

Guía fácil para el manejo de la carne / Vicenta López Camacho, Begoña Pellicero López. - 1 online resource : illustrations.

ISBN: 9788490522479

Subjects--Topical Terms:
Meat cutting.
Meat industry and trade.

LC Class. No.: TS1962 ebook

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Guía fácil para el manejo de la carne /

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