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La cocina del Perú : paso a paso / selección de recetas, cocina Itos Vazquez, dirección Andrés Olivos Lombana

Contributor(s): Material type: TextTextSeries: Sabores LatinoamericanosPublication details: Bogotá : Panamericana, 1999.Edition: 1a edDescription: 160 p. : ilISBN:
  • 9583005940
Subject(s): DDC classification:
  • 641.59185  C62c
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Libro General Libro General Bogotá Sede Central Colección General 641.59185 C62C (Browse shelf(Opens below)) 1 Available 17496
Total holds: 0

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