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El gran libro de la repostería paso a paso / dirección Janet Illsley

Material type: TextTextPublication details: España : Evergráficas, 2008.Description: 304 p. ; ils. a colorISBN:
  • 9788424100555
Subject(s): DDC classification:
  • 641.5  G71g
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Libro General Libro General Bogotá Sede Central Colección General 641.5 G71G (Browse shelf(Opens below)) 1 Available 40321
Total holds: 0

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