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  <titleInfo>
    <title>Manual del mesero y la mesera</title>
  </titleInfo>
  <name type="personal">
    <namePart>Aikin, Brenton R.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart/>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">handbook</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">mx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">México</placeTerm>
    </place>
    <publisher>Editorial Diana</publisher>
    <dateIssued>1981</dateIssued>
    <copyrightDate encoding="marc">1980</copyrightDate>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>156 páginas</extent>
  </physicalDescription>
  <targetAudience authority="marctarget">general</targetAudience>
  <note type="statement of responsibility">Brenton R. Aikin</note>
  <note>Incluye índice</note>
  <note>Incluye glosario</note>
  <note>Incluye bibliografía</note>
  <note>Título original : The waiter and waitress, training manual.</note>
  <subject>
    <topic>Arte de servir la mesa</topic>
    <topic>Manuales</topic>
  </subject>
  <subject>
    <topic>Decoración de la mesa</topic>
  </subject>
  <subject>
    <topic>Meseros</topic>
    <topic>Descripción del trabajo</topic>
    <topic>Manuales</topic>
  </subject>
  <classification authority="ddc" edition="21">642.6  A44m</classification>
  <relatedItem type="original">
    <name>
      <namePart>Título original : The waiter and waitress, training manual.</namePart>
    </name>
  </relatedItem>
  <identifier type="isbn">9681305086</identifier>
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    <recordCreationDate encoding="marc">150819</recordCreationDate>
    <recordChangeDate encoding="iso8601">20190424084841.0</recordChangeDate>
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      <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
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