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Bienvenue monsieur Robuchon / una producción de Visualcomunicación para Grupo Dani Garcia ; dirección y guión, Jesús Javier Ruiz, Virginia Jönas, Iñigo Ruiz.

Contributor(s): Material type: FilmFilmLanguage: Spanish Subtitle language: English, Spanish Publisher: [Madrid] : Visual Comunicación, [2016]Distributor: [Madrid] : [Feelsales]Description: 1 online resource (1 video file (51 min.)) : sound, colorContent type:
  • two-dimensional moving image
Media type:
  • computer
Carrier type:
  • online resource
Other title:
  • English title: Welcome Monsieur Robuchon
  • Spanish title: Bienvenido Señor Robuchon
Subject(s): Genre/Form: Online resources: Production credits:
  • Cinematographers, Migueltxo Molina, Cristina Lafuente ; editor, Jesús Javier Ruiz.
Cast: Joël Robuchon, Ferran Adrià, Dani García, Poco Roncero, Joan Roca, Daniel Humm, Quique Dacosta, Andoni Luis Aduriz.Summary: Dani García offers a tribute to one of his gastronomic idols, Joël Robuchon, one of the best chefs in history. Robuchon is a world figure that has marked the cuisine of several of these great chefs, who now meet in Marbella to offer a dinner tribute to one of their teachers. The complicity, love, work well done, are values on which this documentary pivots, in which a meeting between friends ends up being a whole celebration of gastronomy. -- Digitalia Film Library website
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Originally released as a motion picture in 2018.

Joël Robuchon, Ferran Adrià, Dani García, Poco Roncero, Joan Roca, Daniel Humm, Quique Dacosta, Andoni Luis Aduriz.

Cinematographers, Migueltxo Molina, Cristina Lafuente ; editor, Jesús Javier Ruiz.

Dani García offers a tribute to one of his gastronomic idols, Joël Robuchon, one of the best chefs in history. Robuchon is a world figure that has marked the cuisine of several of these great chefs, who now meet in Marbella to offer a dinner tribute to one of their teachers. The complicity, love, work well done, are values on which this documentary pivots, in which a meeting between friends ends up being a whole celebration of gastronomy. -- Digitalia Film Library website

In Spanish and French; with optional English subtitles or subtitles in Spanish for French dialogues.

Online resource; title from opening/closing credits (Digitalia Film Library, viewed October 14, 2020)

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