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1.
Escuela de vino : comprar, conservar, catar, servir y beber vino / Coordinación Cristina Rodríguez Fischer ; traducción Rosa Casanova Uyá by Series: Le Cordon Bleu
Edition: 1a ed.
Material type: Text Text; Format: print
Language: spa Original language: English
Publication details: Barcelona : Blume, 2008
Availability: Items available for loan: Bogotá Sede Central (2)Call number: 641.22 E72E, ...

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2.
Guía para catar el vino con sabiduría / Susy Atkins ; traducción Rosa María Borrás Montené by
Material type: Text Text; Format: print
Language: spa Original language: English
Publication details: Barcelona : Blume, 2005
Availability: Items available for loan: Bogotá Sede Central (1)Call number: 641.22 A74G.

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3.
El vino y su servicio : Manual de sumillería / Lluís Coll Nicolau by
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: Madrid (España) : Editorial Síntesis, 2015
Availability: Items available for loan: Bogotá Sede Central (6)Call number: 641.22 C65V, ... Sede Ibagué (2)Call number: 641.22 C65V, ... Sede Neiva (2)Call number: 641.22 C65V, ...

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4.
El vino y sus maridajes / Jorge Sánchez Celaya by
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: México : Trillas, 2012
Availability: Items available for loan: Bogotá Sede Central (1)Call number: 641.22 S15V.

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