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	1.		Atención al cliente en hostelería / Kye-Sung (Kaye) Chon, Raymond T. Sparrowe; revisor técnico Miguel Ribagorda Serrano; traducido por Santiago Díaz-H Sepúlveda, Pilar Tascón Aznar by Chon, Kye-Sung Díaz-H Sepúlveda, Santiago [tr.] Ribagorda Serrano, Miguel [rev.] Sparrowe, Raymond T, 1949- Tascón Aznar, Pilar [tr.] Material type: Text; Literary form: Not fiction ; Audience: General; Language: Spanish Publication details: Madrid : Paraninfo, Thomson Learning, 2001 Availability: Items available for loan: Sede Ibagué (3)Call number: 647.94 C46A, ... Sede Neiva (1)Call number: 647.94 C46A. Place hold Save to lists Add to cart (remove)
	2.		Comunicación y atención al cliente en hostelería y turismo / Azucena de Francisco Caro by Francisco Caro, Azucena de Material type: Text; Literary form: Not fiction ; Audience: General; Language: Spanish Publication details: Sevilla : Rodio, 2015 Availability: Items available for loan: Bogotá Sede Central (2)Call number: 658.812 F71c, ... Bogotá Sede Sur (1)Call number: 658.812 F71c. Sede Ibagué (1)Call number: 658.812 F71c. Sede Neiva (1)Call number: 658.812 F71c. Place hold Save to lists Add to cart (remove)

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