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	1.		La cocina del Omega 3 en Chile : dieta mediterránea para comer bien y vivir mejor / Jessica Sapunar Goic, Nélida Fernández Muguruza ; prólogo de Ivo Sapunar D. by Sapunar Goic, Jessica [author.] Fernández Muguruza, Nélida [author.] Sapunar, Ivo [contributor agent of text.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Providencia, Santiago de Chile : RiL editores, [2014]Copyright date: ©2010 Online resources: Digitalia Hispánica Availability: No items available. Save to lists Add to cart (remove)
	2.		Cocina mediterránea / coordinador de la obra, José Miguel Requena Peláez. by Requena Peláez, José Miguel [editor.] Edition: 2a. edición. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Málaga, España : ICB Editores, [2012] Online resources: Digitalia Hispánica Availability: No items available. Save to lists Add to cart (remove)

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