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1.
Elaboraciones y productos culinarios / Pascual Laza Muñoz, Jerónima Lara by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: Madrid : Paraninfo Thomson Learning, 2000
Availability: Items available for loan: Sede Ibagué (1)Call number: 641.1 L19E.

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2.
Ofertas gastronómicas / Pascual Laza Muñoz, José Miguel Lambíes by
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: Madrid : Síntesis, 2015
Availability: Items available for loan: Bogotá Sede Central (10)Call number: 647.95 L19O, ... Sede Ibagué (3)Call number: 647.95 L19O, ... Sede Neiva (2)Call number: 647.95 L19O, ...

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3.
Preelaboración y conservación de alimentos / Pascual Laza Muñoz, Jerónima Lara by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: Madrid : Paraninfo Thomson Learning, 2000
Availability: Items available for loan: Sede Ibagué (1)Call number: 641.1 L19P.

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