Catálogo
Digital

Your search returned 6 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Public lists
SGI 1
New list
Results
1.
La función del envase en la conservación de los alimentos / Ismael Povea Garcerant ; Alfredo López Molinello, colaborador by
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: Bogotá : Universidad de la Salle : Ecoe, 2014
Availability: Items available for loan: Bogotá Sede Central (2)Call number: 641.4 P69F, ...

Place hold Save to lists Add to cart
2.
Fundamentos de biotecnología de los alimentos / Byong H. Lee ; traducción a cargo de Juan Luis de la Fuente Moreno. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: spa Original language: English
Publication details: Zaragoza : Editorial Acribia, 2000
Availability: Items available for loan: Bogotá Sede Central (2)Call number: 664 L33F, ...

Place hold Save to lists Add to cart
3.
Haccp / Sara Mortimore, Carol Wallace ; traduccion Blas Borde Lekona. by
Edition: 2a ed.
Material type: Text Text; Format: print
Language: spa Original language: English
Publication details: Zaragoza : Acribia, 2004
Availability: Items available for loan: Bogotá Sede Central (1)Call number: 664.07 M67H.

Place hold Save to lists Add to cart
4.
Higiene de los alimentos, microbiología y Haccp / S. J. Forsythe y P. R. Hayes ; traducido por Bernabé Sanz Pérez. by
Edition: 2a ed.
Material type: Text Text; Format: print
Language: spa Original language: English
Publication details: España : Acribia, 1999
Availability: Items available for loan: Bogotá Sede Central (2)Call number: 641.4 F67H, ...

Place hold Save to lists Add to cart
5.
Revisiones sobre ciencia y tecnología de los alimentos / editor David Watson ; traducido por Juan Luis de la Fuente. by
Edition: 1a ed.
Material type: Text Text; Format: print
Publication details: España : Acribia, 1994
Availability: Items available for loan: Bogotá Sede Central (1)Call number: 641.4 R39R.

Place hold Save to lists Add to cart
6.
Sanidad y legislación en la industria de alimentos / Martha Elena Soto by
Material type: Text Text; Format: print
Publication details: Bogotá : Universidad Nacional Abierta y a Distancia, Facultad de Ciencias Básicas e Ingeniería, 1995
Availability: Items available for loan: Bogotá Sede Central (2)Call number: 641.4 S67S, ...

Place hold Save to lists Add to cart
Not finding what you're looking for?
Sistema Koha - Metabiblioteca |