000 01645nam a2200445 i 4500
001 DIGHERDER0681
003 NyNyDIG
007 cr |||||||||||
008 240117s2023 sp ob 000 0 spa d
006 m o d
035 _a(OCoLC)1402031479
040 _aDGITA
_beng
_erda
_epn
_cDGITA
020 _a9788425450693
_qeBook
_qePub
020 _z9788425450686
050 1 4 _aB105.F66 ebook
100 1 _aCampos Salvaterra, Valeria,
_eauthor.
_9184146
245 1 0 _aPensar/comer :
_buna aproximación filosófica a la alimentación /
_cValeria Campos Salvaterra.
246 3 _aPensar comer
250 _a1a edición digital.
264 1 _aBarcelona :
_bHerder,
_c2023.
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_2rdaft
347 _bEPUB
490 1 _aSalto de fondo
504 _aIncludes bibliographical references.
588 0 _aOnline resource; title from ePub title page (Digitalia, viewed January 17, 2024)
650 0 _aFood
_xPhilosophy.
_9222938
650 0 _aFood consumption
_xPhilosophy.
_9222939
791 2 _aDigitalia (Firm),
_edistributor.
793 0 _gDigitalia eBook Collection:
_aHerder Editorial
776 0 8 _iPrint version:
_aCampos Salvaterra, Valeria.
_tPensar/comer.
_dBarcelona : Herder, [2023]
_z9788425450686
830 0 _aSalto de fondo.
_9214936
856 4 0 _3Digitalia Hispánica
_uhttps://login.zproxy.cun.edu.co/login?url=https://www.digitaliapublishing.com/a/133106/
910 _aPremium collection: 2024
942 _cE-BOOK
942 _2ddc
999 _c102359
_d102359