| 000 | 00576nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 150911t2000 sp g 000 0 spa u | ||
| 020 | _a8428325766 | ||
| 082 |
_a641.1 _bL19p |
||
| 100 | 1 |
_aLaza Muñoz, Pascual _921886 |
|
| 245 | 1 | 0 |
_aPreelaboración y conservación de alimentos / _cPascual Laza Muñoz, Jerónima Lara |
| 260 |
_aMadrid : _bParaninfo Thomson Learning, _c2000. |
||
| 300 | _a107 p. | ||
| 596 | _a8 | ||
| 650 | 0 | 4 |
_aConservación de Alimentos _947367 |
| 650 | 0 | 4 |
_aHostelería y turísmo _921888 |
| 700 | 1 |
_aLara, Jerónima _921889 |
|
| 942 |
_2ddc _cLIBROGRAL |
||
| 999 |
_c12842 _d12842 |
||