| 000 | 01886nam a2200505Ii 4500 | ||
|---|---|---|---|
| 001 | DIGSLMNDRA0212 | ||
| 003 | NyNyDIG | ||
| 007 | cr ||||||||||| | ||
| 008 | 220920s2014 sp o 00 10spa | ||
| 006 | m o d | ||
| 035 | _a(OCoLC)930278376 | ||
| 040 |
_aDGITA _beng _erda _epn _cDGITA |
||
| 041 |
_aspa _heng |
||
| 020 |
_a9788415630715 _qeBook _qePub |
||
| 020 | _z9788498385984 | ||
| 050 | 1 | 4 | _aPR6123.R64 ebook |
| 100 | 1 |
_aWroe, Simon, _eauthor. _9132820 |
|
| 240 | 1 | 0 |
_aChop Chop. _lSpanish _s(Tapia) |
| 245 | 1 | 3 |
_aEl chef / _cSimon Wroe ; traducción del inglés, Sonia Tapia. |
| 250 | _aPrimera edición en libro electrónico. | ||
| 264 | 1 |
_aBarcelona : _bSalamandra, _c[2014] |
|
| 300 | _a1 online resource. | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bEPUB | ||
| 490 | 1 | _aNarrativa Salamandra | |
| 588 | 0 | _aOnline resource; title from ePub title page (Digitalia, viewed September 20, 2022) | |
| 650 | 0 |
_aRestaurant _xEmployees _vFiction. _9132821 |
|
| 650 | 0 |
_aCooks _vFiction. _9132822 |
|
| 650 | 0 |
_aFathers and sons _vFiction. _999594 |
|
| 655 | 7 |
_aFiction. _2lcgft _986161 |
|
| 655 | 0 | _aElectronic books. | |
| 700 | 1 |
_aTapia, Sonia, _etranslator. _9132442 |
|
| 700 | 1 |
_iTranslation of: _aWroe, Simon. _tChop Chop. _9132823 |
|
| 791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
| 793 | 0 |
_gDigitalia eBook Collection: _aEdiciones Salamandra. |
|
| 776 | 0 | 8 |
_iPrint version: _aWroe, Simon. _sChop Chop. Spanish (Tapia). _tChef. _dBarcelona : Salamandra, [2014] _z9788498385984 |
| 830 | 0 |
_aNarrativa (Salamandra (Firm)) _9132329 |
|
| 856 | 4 | 0 |
_3Digitalia Hispánica _uhttps://login.zproxy.cun.edu.co/login?url=https://www.digitaliapublishing.com/a/48296/ |
| 910 | _aPremium collection: 2022 | ||
| 942 | _cE-BOOK | ||
| 942 | _2ddc | ||
| 999 |
_c47194 _d47194 |
||