| 000 | 01807nam a2200469Ii 4500 | ||
|---|---|---|---|
| 001 | DIGUOCES0062 | ||
| 003 | NyNyDIG | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 220318s2018 sp ob 000 0 spa d | ||
| 035 | _a(OCoLC)1100015619 | ||
| 040 |
_aDGITA _beng _erda _epn _cDGITA |
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| 020 |
_a9788491802907 _qeBook _qpdf |
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| 020 |
_a9788491802914 _qeBook _qePub |
||
| 020 | _z9788491802891 | ||
| 050 | 1 | 4 | _aTX361.A8 ebook |
| 082 | 0 | 4 | _a613.2024796 |
| 245 | 0 | 3 |
_aLa alimentación en la actividad física y el deporte / _cAnna Bach-Faig, Laura Esquius de la Zarza (eds.) |
| 250 | _aPrimera edición en lengua castellana. | ||
| 264 | 1 |
_aBarcelona : _bEditorial UOC, _c[2018] |
|
| 300 | _a1 online resource. | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bPDF | ||
| 490 | 1 | _aArs alimentaria | |
| 504 | _aIncludes bibliographical references. | ||
| 588 | 0 | _aOnline resource; title from PDF title page (Digitalia, viewed March 18, 2022) | |
| 650 | 0 |
_aAthletes _xNutrition. _9173734 |
|
| 655 | 0 | _aElectronic books. | |
| 700 | 1 |
_aBach-Faig, Anna, _eeditor. _9173735 |
|
| 700 | 1 |
_aEsquius de la Zarza, Laura, _eeditor. _9173736 |
|
| 791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
| 793 | 0 |
_gDigitalia eBook Collection: _aUniversitat Oberta de Catalunya |
|
| 776 | 0 | 8 |
_iPrint version: _tAlimentación en la actividad física y el deporte. _dBarcelona : Editorial UOC, [2018] _z9788491802891 |
| 830 | 0 |
_aManuales (Editorial UOC). _pArs alimentaria. _998812 |
|
| 856 | 4 | 0 |
_3Digitalia Hispánica _uhttps://login.zproxy.cun.edu.co/login?url=https://www.digitaliapublishing.com/a/61691/ |
| 910 | _aPremium collection: 2022 | ||
| 942 | _cE-BOOK | ||
| 942 | _2ddc | ||
| 999 |
_c78828 _d78828 |
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