Preparación higiénica de los alimentos / Carlos Ruíz de Lope y Antón
Material type:
TextSeries: Serie Trillas TurismoPublication details: México : Trillas, 2003.Edition: 1a edDescription: 191 pISBN: - 9682467764
- 641.5 R84p
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Libro General
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Bogotá Sede Central | Colección General | 641.5 R84P (Browse shelf(Opens below)) | 2 | Available | 14028 | |
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Libro General
|
Bogotá Sede Central | Colección General | 641.5 R84P (Browse shelf(Opens below)) | 3 | Available | 14029 | |
|
Libro General
|
Bogotá Sede Central | Colección General | 641.5 R84P (Browse shelf(Opens below)) | 1 | Available | 13241 |
Total holds: 0
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