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Cocina oriental : recetas de china, Japón, Corea y el sudeste Asiático / traducción Myrma leyva Gómez

Contributor(s): Material type: TextTextLanguage: spa Original language: English Series: SunsetPublication details: México : Trillas, 1996.Edition: 1a edDescription: 112 pISBN:
  • 9682434076
Subject(s): DDC classification:
  • 641.5915  C62c
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Libro General Libro General Bogotá Sede Central Colección General 641.5915 C62c (Browse shelf(Opens below)) Ej.2 Available 08383
Libro General Libro General Bogotá Sede Central Estantería General Colección General 641.5915 C62c (Browse shelf(Opens below)) Ej.1 Available 08382
Total holds: 0

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Oriental Cook Book

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