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1.
Alimentos y bebidas : sanidad e higene en su servicio / Lambertine Leonie Comblence by
Edition: 1a ed.
Material type: Text Text; Format: print
Publication details: México : Continental, 1992
Availability: Items available for loan: Bogotá Sede Central (1)Call number: 641.4 C65A.

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2.
Ciencia de los alimentos, nutrición y salud / Brian A. Fox, Allan G. Cameron ; traducción Carlos Alberto García Ferrer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: spa Original language: English
Publication details: México : Limusa, 2014
Availability: Items available for loan: Bogotá Sede Central (5)Call number: 641.3 F69C, ... Bogotá Sede Fontibón (2)Call number: 641.3 F69c, ... Sede Ibagué (1)Call number: 641.3 F69C. Sede Montería (2)Call number: 641.3 F69C, ... Sede Neiva (1)Call number: 641.3 F69C. Sede Sincelejo (1)Call number: 641.3 F69c.

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3.
Higiene de los alimentos, microbiología y Haccp / S. J. Forsythe y P. R. Hayes ; traducido por Bernabé Sanz Pérez. by
Edition: 2a ed.
Material type: Text Text; Format: print
Language: spa Original language: English
Publication details: España : Acribia, 1999
Availability: Items available for loan: Bogotá Sede Central (2)Call number: 641.4 F67H, ...

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4.
Higiene en alimentos y bebidas / Esteban de Esesarte Gómez by Series: Serie Trillas Turismo
Edition: 5a ed.
Material type: Text Text; Format: print
Publication details: México : Trillas, 2002
Availability: Items available for loan: Bogotá Sede Central (3)Call number: 641.4 E73H, ... Sede Ibagué (1)Call number: 641.4 E73H.

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5.
El manejo higiénico de los alimentos : Acorde con la NOM-251-SSA1 2010 / Francisco Bravo Martínez by
Edition: 2a ed.
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: México : Editorial Limusa, Grupo Noriega, 2016
Availability: Items available for loan: Bogotá Sede Central (1)Call number: 641.4 B71M1.

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6.
El manejo higiénico de los alimentos : guía para la obtención del distintivo H / Francisco Bravo Martínez by
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: México : Editorial Limusa, Grupo Noriega, 2002
Availability: Items available for loan: Sede Ibagué (1)Call number: 641.4 B71M.

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7.
Revisiones sobre ciencia y tecnología de los alimentos / editor David Watson ; traducido por Juan Luis de la Fuente. by
Edition: 1a ed.
Material type: Text Text; Format: print
Publication details: España : Acribia, 1994
Availability: Items available for loan: Bogotá Sede Central (1)Call number: 641.4 R39R.

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