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La cocina esencial : una completa guía ilustrada de técnicas de cocina / James Peterson ; traducción Nuria Caminero Arranz

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Material type: Text

TextLanguage: spa Original language: English Publication details: China : U. F. Ullman, 2007.Edition: 1a edDescription: 300 p. ; ilISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Libro General	Bogotá Sede Fontibón	Colección General	641.5 P37C (Browse shelf(Opens below))	2	In transit from Bogotá Sede Fontibón to Bogotá Sede Central since 2024-06-12	14558
Libro General	Bogotá Sede Central	Colección General	641.5 P37C (Browse shelf(Opens below))	1	Available	14557

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Essentials of cooking

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