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Manual de meseros y capitanes : Una guía paso a paso / coordinado por Luis Lesur

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Material type: Text

TextSeries: Cómo hacer bien y fácilmentePublication details: México : Trillad, 2003.Edition: 1a edDescription: 80 p. ; ils. a colorISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Libro General	Bogotá Sede Central	Colección General	642.6 M15M (Browse shelf(Opens below))	2	Available	14082
Libro General	Bogotá Sede Central	Colección General	642.6 M15M (Browse shelf(Opens below))	3	Available	14083

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