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Química de los alimentos / Salvador Badui Dergal

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Material type: Text

TextPublication details: México : Pearson, 1999.Edition: 3a edDescription: 648 pISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Libro General	Bogotá Sede Central Referencia	Colección General	547.7 B13q1 (Browse shelf(Opens below))	Ej.1	Available	05345
Libro General	Bogotá Sede Central Referencia	Colección General	547.7 B13q1 (Browse shelf(Opens below))	Ej.2	Available	05344

Total holds: 0

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