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Manual de panadería y repostería / Francia Méndez de Fierro

By: Material type: TextTextPublication details: Bogotá : Ecoe, 2005.Edition: 4a edDescription: 122 pISBN:
  • 9586481956
Subject(s): DDC classification:
  • 641.815  M35m
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Libro General Libro General Bogotá Sede Central Colección General 641.815 M35M (Browse shelf(Opens below)) 5 Available 38586
Libro General Libro General Bogotá Sede Central Colección General 641.815 M35M (Browse shelf(Opens below)) Ej.6 Available 19813
Libro General Libro General Bogotá Sede Central Colección General 641.815 M35M (Browse shelf(Opens below)) 2 Available 15062
Libro General Libro General Bogotá Sede Central Colección General 641.815 M35M (Browse shelf(Opens below)) 3 Available 15565
Libro General Libro General Bogotá Sede Central Colección General 641.815 M35M (Browse shelf(Opens below)) 4 Available 15566
Libro General Libro General Bogotá Sede Central Colección General 641.815 M35M (Browse shelf(Opens below)) 1 Available 09786
Total holds: 0

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